Tuesday, January 3, 2012

Jalapeno Cornbread Grilled Cheese with Chipotle Caramelized Onions, Refried Black Beans and Guacamole

This is a serious grilled cheese sandwich!  Again, haven't tried yet, but from closet cooking

  1. Heat a pan over medium heat.
  2. Butter up one side of each slice of cornbread, put half of them butter side down in the pan, sprinkle on half the cheese followed by the onions, a dollop of refried beans, the remaining cheese and cornbread with the buttered side up.
  3. Grill until golden brown, carefully flip and continue grilling until the other side is golden brown and the cheese has melted, about 2-4 minutes per side.
  4. Top with guacamole, sour cream and cilantro and enjoy!

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