Wednesday, November 4, 2009
Buffalo Chicken Sandwiches
A friend of mine made these for a party and shared her secret...and I just had to make them today because they are SO good and super easy!
Chicken pieces - I used 3 breasts and 4 thighs (with bone and skin)
Franks Hot Sauce - I used about 1/2 cup
Blue Cheese Dressing or Ranch Dressing, optional
1. Put chicken in crock pot and cook on high for about 3 hours or until cooked through.
2. Remove chicken from crock pot, and empty out juices from meat (can throw this away). Pull chicken apart; throw bones away and put meat back in crock pot.
3. Add hot sauce to the chicken and cook until heated through.
4. Put meat on sandwich roll. Add blue cheese or ranch dressing, if desired.