Tuesday, September 8, 2009

Crock Pot Chicken and Veggies

Here's another one I just found and want to try!!!
I found this recipe here

Crock-pot Whole Chicken with Vegetables


1 whole chicken (note, make sure the size you buy fits in your crockpot)
black pepper
red pepper flakes
2 tbsp honey
2 tbsp butter
10 red potatoes, cut in half
1/4 of a medium onion, sliced
8 oz baby carrots
1.5 cups water


1. Remove chicken from packaging and take out gizzards. Rinse chicken thoroughly and place in crock pot. Using a butter knife, spread the butter over the chicken. Be sure to get the legs and wings as well as the breast. Sprinkle a generous amount of the spices over the chicken and then drizzle the honey on top.

2. Add the vegetables to the crockpot. Cook on low for 10 hours.

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