Sunday, July 11, 2010

Cheesy Chicken Pasta

Chris made up this recipe tonight (he also made up the WEMP Free Cheesy Chicken Pasta, as well)...and this was pretty awesome! The girls both ate 3 plates of food tonight! They loved it! I only got a bite b/c they ate it all, but it was really good!

1 chicken breast, cut into bite-sized pieces
3 Tbsp olive oil
1/4 tsp lemon zest
1/4 tsp garlic powder
1/2 jar Ragu Marinara Sauce
1/4 cup fresh spinach
1/4 cup monterey jack cheese, shredded
3 cups cooked ziti

1. Heat olive oil in skillet over medium heat. Add chicken, lemon zest, and garlic powder. Cook, stirring occasionally, until chicken is fully cooked through. Add marinara sauce, spinach, pasta, and monterey jack cheese. Stir to combine.

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