Friday, August 19, 2011

Taco Salad

This was my own little creation...and we love it so much we've had it twice in the last week! :)
Super quick and easy and really tasty!

1 pound ground beef
3 cloves garlic, chopped
1 small onion, diced
1 packet taco seasoning
15 oz can diced tomatoes (no salt)
15 oz can black beans, rinsed
bagged salad (or make your own!)
1 avocado, diced
jalapeno flavored tortilla chips
cheddar cheese, shredded
1 jalapeno pepper, chopped
Ken's ranch dressing

1. In large skillet, brown ground beef, garlic, and onion. Pour off fat. Add taco seasoning, tomatoes (with juices), and black beans. Heat through.
2. To serve, put salad on each plate. Top with beef mixture, avocado, crushed tortilla chips, cheddar cheese, jalapeno pepper, and ranch dressing.

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