Saturday, April 16, 2011
Pretzel Dogs, take 1
So Belle's gotten obsessed with the show Chopped on Food Network. She is now insisting on us doing this same idea, where the kids pick out random ingredients and we put them together to make something...it's actually fun!
So tonight the kids picked out:
pretzel dough (we made pretzels the night before)
So, Chris rolled out the pretzel dough, cut it into rectangles, added a hot dog and some cheese in each square, rolled up, and cooked at about 375 degrees for about 15 minutes, or until fully cooked. Served with guacamole and ketchup. The kids LOVED it! Oh, and he sprinkled it with some type of seasoning...don't know what it was, Montreal Steak seasoning maybe?
We ordered some of these at the Pennsylvania Dutch Market recently, and not only do they do the hot dogs with cheese, but they also do ones that have mozzarella cheese and pepperoni inside the pretzel dough, and they serve it with pizza sauce! We'll have to try those soon!